Why To Choose Ciocopassion?



Crispo in 2013 innovates and creates thin sugar-coated confetti with two layers of chocolate (milk and white) making them even more tasty and "special" and setting new trends in the market.


Ciocopassion:


 1. Coated by thin layer of sugar that helps the candy melts in the mouth, releasing its rich flavor.

 

2. Have Intense and original flavors that are beyond the mainstream

 

3. Contain real chocolate from 100% pure cocoa butter.

 

4.  Give the possibility to choose among 21 unique flavors to impress and satisfy your guests.

 

5. There are Ciocopassion Splash in strawberry and chocolate pie flavors.




Why To Choose Snob?


The dragees Snob is not just that! As they hide in them the secret of authentic chocolate and roasted almonds that will blown away your mind, in the most important moments of your life.

 

1. Prepare in Italy, according to European standards.

 

2. Contain chocolate from 100% pure cocoa butter and natural flavors and unique texture causes all senses.

 

3. The almond fruit surrounded by delicate white chocolate layers, creating an intense and full of flavor.

 

4. External covered by a thin sugar crust that helps make the candy easily breaks and releases its rich flavor.

 

5. Assorted Flavors (25 flavors).

 


Why To Choose Krixi?


 

Dragees Krixi are not just sugar-coated cereal! But it is a combination of milk chocolate and cereals that it will delight you,  but more our little fellows !

 

1. Prepare in Italy, according to European standards.

 

2. Contain chocolate from 100% pure cocoa butter and natural flavors

 

3. The flavor that leaves you is crisp chocolate flavor,

 

4. External covered by a thin layer of sugar,

 

5. And finally, the range of colors is the characteristic that makes special.

 

6. There are also Krixi Splash with strawberry flavor



 Why To Choose Perlati?



 Perlati, as saying their name will give you more shine, more chocolate, as it contains 72% cocoa and more quantity.

 

1. They provide the largest amount from each other in their class as they contain 400 units / kg.

 

2. They have a rich chocolate flavor with 72% cocoa content

 

3. External covered by a very thin layer of sugar,

 

4. The greatest variety pearlescent colors is the characteristic that distinguishes them from the rest.